June 24, 2024

Traditional Curd Rice Recipe | Temple Style Daddojanam Recipe | Drchef Kitchen

Traditional Curd Rice Recipe | Temple Style Daddojanam Recipe | Drchef Kitchen

Traditional Curd Rice Recipe | Temple Style Daddojanam Recipe

In this video, I’ll walk you through Traditional Curd Rice Recipe, Temple Style Daddojanam Recipe, Temple Style CurdTraditional Curd Rice Recipe, Temple Style Daddojanam Recipe, Temple Style Curd Rice Recipe, Drchef Kitchen, How to make Delicious South Indian Traditional curd rice

INGREDIENTS

Rice – 2 Cups
Water – 5 Cups (Rice: Water Ratio should be 1:2 and a Half)
Milk – 1 cup
Curd – 3 Cups (You can add 1 additional Cup if You Want)
Salt- As Needed

For Tempering

Oil- 2 Tablespoon
Ghee – 1 Tablespoon
Mustard Seeds – 1 Tsp
Urad Dal – 2 Tsp
Chana Dal – 1 Tsp
Chopped Ginger – 2 Inches
Hing – ¼ Tsp
Green Chilis – 5
Red Chilis – 5
Cashews – 20
Curry Leaves – 20
Coriander – As needed

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