How to make Aloo Matar Curry| Easy Potato Peas Curry | Dhaba Style Aloo Matar Recipe| Drchef Kitchen
TIn this video, I’ll walk you through, How to make Aloo Matar Curry with Easy Potato Peas. Aloo mutter (also spelled aloo mattar or aloo matar) is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (matter) in a spiced creamy tomato-based sauce.
INGREDIENTS ( Good for 4-6 People )
For Masala Powder
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Cumin seeds – 2 tsp
Coriander Seeds – 5 tsp
Poppy Seeds – 1 tsp
Cloves – 10
Green Cardamon – 6
Red Chilis – 6
For Curry
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Potatoes – 3
Green Peas – 2 Cups
Oil – 2 Tablespoons
Chopped Onions – 2
Green Chilis – 4
Ginger Garlic Paste – 1 tsp
Turmeric – ½ tsp
Salt – As Needed
Grinded Masala Powder – Above
2 Cups of Water
Ghee – 1 tsp
Coriander