How to make Boondi Curry | Boondi Ki Sabzi Recipe | Andhra Style Boondi Curry Recipe| drchef kitchen
INGREDIENTS (Good for 4 People)
Cashews – 25
Oil – 2 Tablespoon
Green Chilis – 6
Curry Leaves – 15
Chopped Onions – 2
Turmeric – 1/2 Tsp
Garam Masala – 1/4 Tsp
Water – 1 Cup
Milk – 1 and Half Cup
Boondi – 200 Grams
Ghee – Optional